vermicelli
vermicelli
(ˌvɜːmɪˈsɛlɪ
, Italian vermiˈtʃɛlli) noun
1 very fine strands of pasta, used in soups
2 tiny chocolate strands used to coat cakes, etc
[C17: from Italian: little worms, from verme a worm, from Latin vermis]
, Italian vermiˈtʃɛlli)